Issy Croker
Piccatina al limone is one of many dishes that, to me, spell ‘M-a-m-m-a’. I have made it 100 times, which is almost as many times as she has made it for me. It cannot be beaten – except by accident, when I had no parsley (which she uses) and lobbed a sprig of rosemary into the pan instead. Now, I make it with rosemary – sorry, Mum.
To drink: Gini Soave Classico 2020 has just the right amount of lemony, herbal and slightly saline character to be an excellent match for this piquant, citrussy chicken dish (£16.50; vinvm.co.uk).
